Traeger Burger Recipe- How To Make The Perfect Burger?

Looking for the perfect Traeger burger recipe? Look no further! Our easy guide will show you how to make the perfect burger every time using your Traeger grill.

The Traeger burger recipe is one of our most popular recipes, and for a good reason! It’s simple to follow and produces a delicious, juicy burger every time. Whether you’re a beginner or an experienced Traeger user, this guide will help you make the perfect burger.

So what are you waiting for? Fire up your Traeger, and let’s get grilling!

Traeger Burger Recipe- How to Make the Perfect Burger. Traeger Grills are popular for backyard BBQ enthusiasts, so what could be better than a Traeger burger recipe? This post will show you how to make the perfect Traeger burger every time!

What Are Traeger Grills?

Traeger Burger Recipe 2

Traeger Grills are a popular choice for backyard BBQ enthusiasts. Traeger Grills are made of all-natural hardwood, which gives your food a delicious smoky flavor. Traeger Grills are also very versatile and can be used for smoking, grilling, roasting, and baking.

If you’re looking for a grill that can do it all, a Traeger Grill is the way to go. Traeger Grills are durable and built to last so that you can enjoy years of delicious BBQ.

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Traeger Grills Pro Series 22 Electric Wood Pellet Grill and Smoker, Bronze
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Bestseller No. 2
Traeger Grills Pro Series 34 Electric Wood Pellet Grill and Smoker, Bronze
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Traeger Grills Pro Series 780 Wood Pellet Grill and Smoker with WIFI Smart Home Technology, Bronze
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Traeger Grills Pro Series 575 Wood Pellet Grill and Smoker with Wifi, App-Enabled, Bronze
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  • BUILT FOR FAMILY COOKING: 575 sq in of grilling space that can accommodate twenty four burgers, five rib racks, or four chickens effortlessly; The built-in meat probe allows you to cook to perfection
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Traeger Grills Ironwood 885 Wood Pellet Grill and Smoker with WIFI Smart Home Technology, Black
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  • CONNECTED HOME TECHNOLOGY: WiFIRE technology connects your grill to home WiFi and the Traeger app allows the user to control the grill from anywhere.
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  • THE MARKET LEADER IN PELLET GRILLS: The Traeger Ironwood is the best-selling pellet grill; The upgraded the Ironwood with D2 drivetrain starts quicker, heats up faster, and puts out better quality smoke
  • BUILT FOR FAMILY COOKING: 885 sq in of grilling space that can accommodate ten chickens, or seven rib racks, or nine pork butts effortlessly; The built-in meat probe allows you to cook to perfection

How To Make The Perfect Traeger Burger

Traeger Burger Recipe 1

Making the perfect Traeger burger is about getting the right ingredients and flavors. The Traeger burger recipe is one of our most popular recipes, and for a good reason! It’s simple to follow and produces a delicious, juicy burger every time. Whether you’re a beginner or an experienced Traeger user, this guide will help you make the perfect burger.

Now that you know some of the most important factors to consider when making Traeger burgers, it’s time to choose the perfect recipe for your next cookout. Traeger burger recipes are a great way to add flavor to your burgers without adding calories. So whether you’re looking for a leaner burger or a more flavorful burger, Traeger has you covered. So fire up your Traeger and get cooking!

What You’ll Need

  • Traeger Grill
  • Ground beef (80/20 is ideal)
  • Traeger Burger seasoning
Bestseller No. 1
Traeger Grills SPC169 Beef Rub with Molasses and Chili Pepper
  • Great Tasting Cooking Seasoning: Featuring sweet molasses and brown sugar flavors with a slight kick of chili pepper
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  • Kosher, gluten free, and GMO free
  • Made in USA
Bestseller No. 2
Kinder's Organic Buttery Steakhouse Rub, Premium Quality Seasoning, MSG Free and USDA Certified Organic, 3oz
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Premium | Buffalo Chicken Wing Seasoning | Large Shaker | Calorie Free | Fat Free | Saturated Fat Free | Cholesterol Free | Low Sugar
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  • Traeger Burger Rub
Bestseller No. 1
Traeger Grills SPC174 Traeger Rub with Garlic and Chili Pepper
  • Great Tasting Cooking Seasoning: Features garlic and chili pepper flavors
  • Compatible Meat/Proteins: The perfect BBQ rub to complement your beef, pork, or chicken
  • Easy Storage: Rub comes in a stackable aluminum tin container
  • Kosher, gluten free, and GMO free
  • Made in USA
Bestseller No. 2
Traeger Grill Holiday Rub Bundle: Pork and Poultry Rub, Prime Rib Seasoning and BBQ Rub, and Beef Seasoning and BBQ Rub
  • Great Tasting Cooking Seasoning Bundle: features apple and honey flavors, rosemary and garlic, and sweet molasses, and finally brown sugar with a slight kick of chili pepper.
  • Compatible Meat/Proteins: this perfect bbq rub to complement pork and poultry, and your beef cut of choice.
  • Easy Storage: Each rub comes in a stackable aluminum tin container
  • Made in the USA
Bestseller No. 3
Rhy’s Barbecue Original BBQ Dry Rub - Perfect Seasoning for Steak, Chicken, Rib, Pork Butt, Brisket, Fish Poultry & Shrimp – Savory Meat Herbs, Spices and Seasonings Rubs - Enjoy Grilling, Smoking & Cooking.
  • TRIED & TRUE BBQ RUB - Crafted through years of backyard smoking and a passion for competition quality
  • ORIGINAL FLAVOR - Pairs great with Pork (ribs, pork butt, pork belly & bacon), Chicken, Beef (Brisket, Short Ribs, Steak & Burgers), Shrimp, Seafood (Salmon) & Vegetables
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  • Traeger Hickory smoked pellets
Bestseller No. 1
Traeger Grills Hickory 100% All-Natural Wood Pellets for Smokers and Pellet Grills, BBQ, Bake, Roast, and Grill, 20 lb. Bag
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  • NOT ALL PELLETS ARE CREATED EQUAL: The best wood-fired grill on the market demands the best wood pellets on the market. Real taste doesn’t just happen, it’s tied to quality materials and achieving perfect smoke. It starts with all-natural hardwood pellets made in American mills.
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Traeger Pellet Grills BAC637 Stay Dry Pellet Bin, Wood Pellet Storage with Locking Lid, Black
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Traeger PEL319 Hickory 100% All-Natural Hardwood Grill Pellets & Grills BAC407z 5-Pack Bucket Liner, Basic Pack
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  • Traeger BBQ sauce
Bestseller No. 1
Traeger Grills SAU039 Traeger 'Que BBQ Sauce
  • Amazing BBQ Taste: Sweet brown sugar is mixed with smoky hickory flavor in this incredible BBQ sauce
  • Compatible Meat/Proteins: The perfect BBQ sauce to complement your pork or chicken
  • Versatile Use: Serve with your Traeger creations on the side, or use as a marinade
  • Perfect Pairing: Pair with Traeger Rub and Hickory Hardwood Pellets
  • Made in USA
Bestseller No. 2
Traeger Grills SAU028 Sweet & Tangy Apricot BBQ Sauce
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  • Perfect Pairing: Pair with Pork & Poultry Rub and Apple Hardwood Pellets
  • Made in USA
Bestseller No. 3
Traeger Grills SAU027 Sweet & Smoky BBQ Sauce
  • Amazing BBQ Taste: Sweet brown sugar is mixed with smoky hickory flavor in this incredible BBQ sauce
  • Compatible Meat/Proteins: The perfect BBQ sauce to complement your pork or chicken
  • Versatile Use: Serve with your Traeger creations on the side, or use as a marinade
  • Perfect Pairing: Pair with Traeger Rub and Hickory Hardwood Pellets
  • Made in USA
  • Traeger Bourbon BBQ sauce
  • Buns of your choice
  • Toppings of your choice (cheese, lettuce, tomato, etc.)

Ingredients

– 1 pound of ground beef

– 1 teaspoon of salt

– 1/2 teaspoon pepper

– 1/4 teaspoon garlic powder

– 1 Traeger grill

Instructions

Traeger burgers can be cooked to different levels of doneness, depending on your preference. For a rare burger, cook for about 4 minutes per side. For a medium-rare burger, cook for about 6 minutes per side. For a well-done burger, cook for about 10 minutes per side.

Here are the details of how to make Traeger Burger:

Step 1: Preheat your Traeger grill to 350 degrees Fahrenheit.

Step 2: Mix ground beef, salt, pepper, and garlic powder in a bowl.

Step 3: Season your ground beef with Traeger Burger seasoning. Then, mix together the ground beef, Traeger Burger Rub, and Traeger BBQ Sauce. Once the mixture is well combined, form it into patties that are about 1/2-inch thick. We recommend using about 1 teaspoon of seasoning per pound of meat.

Step 4: Form the beef into patties and place it on the grill.

Step 5: Next, place the burger patties on the Traeger grill and cook for about 8 minutes per side until they are cooked to your desired level of doneness.

Step 6: Remove from the grill and let rest for a few minutes.

Step 7: Serve on buns with your favorite toppings: Traeger BBQ sauce, Traeger Bourbon BBQ sauce, and your favorite toppings. Now that you know how to make Traeger burgers, it’s time to fire up your Traeger grill and get cooking!

 So whether you’re looking for a great recipe or just some helpful tips, Traeger has you covered. So fire up your Traeger and get cooking!

Note

For extra flavor, try adding some chopped onions or garlic to the ground beef before grilling.

If you like rare or medium-rare burgers, cook for a shorter time. If you prefer them more well-done, cook for a longer time.

Traeger Grills are also great for cooking other meats, like chicken, pork, and steak. So don’t be afraid to experiment!

We hope you enjoy this Traeger burger recipe. Check out our website or social media pages for more great Traeger recipes. And for more tips on grilling the perfect burger, check out our blog post on How to Grill the Perfect Burger. Happy grilling!

Traeger grills are wood-fired grills that use pellets made from various types of wood to generate heat. This type of grill is said to produce food with a more intense flavor, as the smoke from the burning wood imparts flavor into the food. Traeger grills are also said to be more versatile than other types of grills, as they can be used to smoke, bake, roast, or grill food.

Traeger Burger Recipe Benefits

Traeger Burger Recipe 3

Traeger Burger Recipe benefits include creating a more intense flavor and being more versatile than other grills. Traeger burger recipes can also be tailored to your own preferences, making every burger unique. Traeger Grills are known for their ability to smoke, bake, roast, and grill food, making them the perfect all-in-one grill for backyard BBQ enthusiasts.

Traeger Burger Recipe creates a more intense flavor

Traeger burgers are made with a mixture of ground beef, Traeger burger seasoning, and Traeger BBQ sauce. This mix of flavors makes for a more intense burger than those made with other methods.

Traeger Burger Recipe is versatile

In addition to the Traeger burger seasoning, Traeger BBQ sauce can also be used to enhance the flavor of any burger. This means that Traeger burgers can be tailored to your own preferences, making every burger unique.

Traeger Grills are known for their ability to smoke, roast, bake, and grill food

Grilling enthusiasts know that Traegers are one of the best options around when it comes to backyard grilling. Traegers are known for their ability to smoke, roast, bake, and grill food – making them perfect for all sorts of dishes.

Traeger Burger Recipe is perfect for backyard BBQ enthusiasts

If you’re looking for a grill that can do it all, look no further than a Traeger. Traegers are perfect for backyard BBQ enthusiasts because they can be used to smoke, roast, bake and grill all sorts of food. So whether you’re looking to make the perfect burger or trying out a new recipe, Traegers has you covered.

Factors To Consider When Choosing Meat For Make Traeger Burger Recipe

Traeger Burger Recipe 4

When it comes to Traeger Burger Recipe, there are many different factors to consider when choosing the meat. This article will discuss some of the most important factors to consider when making your Traeger burger.

The Cut Of Meat

When it comes to Traeger burger recipes, the cut of meat is one of the most important factors to consider. The most popular cuts of meat for burgers are chuck, sirloin, and brisket. Chuck is a relatively inexpensive option that is well-marbled and has good flavor. A sirloin is a linear option that is more expensive but has great flavor. Brisket is the most expensive option but is also the most flavorful.

The Type Of Meat

Another factor to consider when making Traeger burgers is the type of meat. The most popular types of meat for burgers are beef, lamb, and pork. Beef is the most common type of meat used in burgers and is also the most flavorful. Lamb is a leaner option that has a gamey flavor. Pork is the least popular option but can be very flavorful if cooked properly.

The Grind Of Meat

The grind of meat is another important factor to consider when making Traeger burgers. The most popular grinds for burgers are coarse, medium, and fine. Coarse grinds are less expensive but can be tough. Medium grinds are more expensive but are juicier and have more flavor. Fine grinds are the most expensive but are the most tender and have the best flavor.

Seasoning

Seasoning is another important factor to consider when making Traeger burgers. The most popular seasonings for burgers are salt, pepper, and garlic. Salt and pepper are the most common seasonings used on burgers. Garlic is a more intense flavoring that can be used sparingly.

Cook Time

The cook time is the last factor to consider when making Traeger burgers. The most popular cook times for burgers are medium-rare, medium, and well-done. Medium-rare burgers are the most flavorful but can be less juicy. Medium burgers are juicier but can be less flavorful. Well-done burgers are the safest to eat but can be dry and bland.

Now that you know some of the most important factors to consider when making Traeger burgers, you can choose the perfect recipe for your next cookout. Traeger burger recipes are a great way to add flavor to your burgers without adding calories. So whether you’re looking for a leaner burger or a more flavorful burger, Traeger has you covered. So fire up your Traeger and get cooking!

Traeger Burger Recipe Tips

Traeger Burger Recipe 5

There are many different factors to consider when making a Traeger burger, but there are a few key things that will help you make the perfect burger every time. This article will share some Traeger burger tips that will help you make the perfect burger every time.

Choose The Right Traeger Grill

One of the most important Traeger burger tips is to choose the right Traeger grill. There are many types of Traeger grills on the market, so choosing one that will fit your needs is important. If you’re looking for a great Traeger grill for making burgers, we recommend the Traeger Pro Series 34. This Traeger grill is perfect for making burgers because it has a large cooking surface and comes with a searing kit.

Use High-Quality Meat

Another important Traeger burger tip is to use high-quality meat. When it comes to burgers, you want to use juicy and flavorful meat. The best way to ensure that your burgers are juicy and flavorful is to use high-quality meat. We recommend using ground beef that is at least 80/20.

Season Your Meat Properly

One of the most important Traeger burger tips is to season your meat properly. Seasoning your meat is important because it helps to add flavor and juice to your burgers. We recommend using a simple seasoning of salt, pepper, and garlic powder.

Preheat Your Traeger Grill

Another important Traeger burger tip is to preheat your Traeger grill before cooking your burgers. Preheating your Traeger grill will help to ensure that your burgers are cooked evenly. We recommend preheating your Traeger grill to 400 degrees Fahrenheit.

Cook Your Burgers Evenly 

The last Traeger burger tip is to cook your burgers evenly. When cooking burgers on a Traeger grill, it’s important to make sure that they are cooked evenly. To ensure even cooking, we recommend flipping your burgers every 5 minutes.

Now that you know some of the most important Traeger burger tips, you’re ready to fire up your Traeger grill and get cooking. So whether you’re looking for a great recipe or just some helpful tips, Traeger has you covered. So fire up your Traeger and get cooking!

Best Ground Beef For Smoked Burgers

traeger burger recipe
Traeger Burger Recipe- How To Make The Perfect Burger? 27

There are a lot of options when it comes to ground beef for smoked burgers. You can go with a higher-quality beef, like an Angus or chuck, or you can go with a fattier blend, like 80/20. No matter what you choose, make sure to get the freshest ground beef possible so that your burgers turn out juicy and delicious.

If you’re looking for a leaner option, go with ground beef that is 90/10 or 95/5. These options will have less fat, which means they may not be as juicy as a fattier blend, but they will still be delicious. Just be sure to cook them well so that they are safe to eat.

No matter what ground beef you choose, make sure to get it from a reputable source. Your local butcher is a great option, or you can purchase it online from a trusted retailer. Just make sure that the beef is fresh and of high quality so that your burgers turn out great.

FAQs about Traeger Burger Recipe

traeger burger recipe feature 1

How do I make Traeger burgers? 

You will need a Traeger grill, ground beef, salt, pepper, and garlic powder to make Traeger burgers. First, preheat your Traeger grill to 400 degrees Fahrenheit. Next, mix together the ground beef, salt, pepper, and garlic powder in a bowl. Form the beef into patties and place it on the Traeger grill. Cook for about 10 minutes or until the burgers are cooked to your desired level of doneness. Finally, serve on a bun with your favorite toppings.

The best ingredients for Traeger burgers are high-quality ground beef, salt, pepper, and garlic powder.

A Traeger burger is cooked on a Traeger grill, which uses wood pellets to create flavor. A regular burger is cooked on a gas or charcoal grill.

Can I use any type of meat for Traeger burgers? 

You can use any type of ground meat for Traeger burgers, including beef, pork, chicken, or turkey. If you want to add some extra flavor, try using a mix of ground meats.

Consider adding some shredded cheese, BBQ sauce, or other toppings to make your burgers even more delicious. For a fun twist, try making mini burgers or sliders.

How long do I cook Traeger burgers for? 

The answer to this question will vary depending on the thickness of your burger, but Traeger burgers should be cooked for about 10 minutes or until they are cooked to your desired level of doneness. Traeger grills use wood pellets as fuel, and they get very hot, so that cooking times will vary.

Mix ground beef, salt, pepper, and garlic powder in a bowl.

Form the beef into patties and place it on the Traeger grill.

Serve on a bun with your favorite toppings. Traeger grills use wood pellets as fuel, and they get very hot, so cooking times will vary depending on the thickness of your burger. For a well-done burger, cook for about 15 minutes.

What is the best Traeger grill for burgers? 

The best Traeger burgers are made with high-quality ground beef, salt, pepper, and garlic powder. Traeger burgers are cooked on a Traeger grill, which uses wood pellets to create flavor. A regular burger is cooked on a gas or charcoal grill. Traeger grills use wood pellets as fuel, and they get very hot, so cooking times will vary depending on the thickness of your burger. 

The Traeger Pro Series 34 is the perfect Traeger grill for cooking burgers. It uses wood pellets as fuel and gets very hot, so that cooking times will vary depending on the thickness of your burger. For a well-done burger, cook for about 15 minutes. The Traeger Pro Series 34 also has a digital controller for easy temperature control.

How do you clean a Traeger grill? 

The best way to clean a Traeger grill is to use a Traeger grill brush. First, preheat your Traeger grill to high heat. Next, use the Traeger grill brush to scrub the grates clean. Finally, use a Traeger grill cleaner to clean the inside of the grill. Traeger grills are easy to clean and should be cleaned after every use.

traeger burger recipe
Traeger Burger Recipe- How To Make The Perfect Burger? 28

Do you need to flip burgers on a Traeger?

Yes, you do need to flip burgers on a Traeger. Traeger burgers should be flipped every 5 minutes to ensure even cooking. Traeger grills use wood pellets as fuel, and they get very hot, so cooking times will vary.

Traeger burgers are some of the best in the business. The Traeger grill uses wood pellets to create flavor, which results in a delicious burger that is cooked evenly. Traeger burgers are made with high-quality ground beef, salt, pepper, and garlic powder. So if you’re looking for a great burger recipe, Traeger has you covered.

How do you cook a hamburger on a Traeger grill?

If you’re looking for a delicious way to cook your hamburgers, try using a Traeger grill. The best way to cook a hamburger on a Traeger grill is to place it on the top rack and set the temperature to medium-high. Cook the burger for about 4 minutes per side, or until it is cooked to your liking. Enjoy!

What temperature do you cook hamburgers on a Traeger pellet grill?

Hamburgers can be cooked on a Traeger pellet grill at around 350 degrees Fahrenheit. However, cooking times may vary depending on the thickness of the burgers.

Is Traeger good for burgers?

Traeger is great for burgers! The grill cooks them evenly and gives them a nice, smoky flavor. Plus, it’s easy to set up and use. So if you’re looking for a good burger grill, Traeger is definitely worth considering.

Conclusion

Traeger Burger Recipe creates a more intense flavor, as well as is more versatile than other grills. Traeger burgers can also be tailored to your own preferences, making every burger unique. 

Traeger Grills are known for their ability to smoke, bake, roast, and grill food, making them the perfect all-in-one grill for backyard BBQ enthusiasts. So if you’re looking for a delicious burger that will stand out from the rest, look no further than the Traeger Burger Recipe.

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